1. Meen Kozhambu

Kozhambu is a gravy preparation with a base of tamarind, toor dal and urad dal. This one is a fish curry is made with whole of chillies and tamarind that makes it hot and sour in one bite.meen

2. Milagu Pongal

This could be a light and lovely breakfast recipe. With cumin seeds, pepper and asafetida, it smells divine.milagu

3. Urlai Roast

Baby potatoes are roasted and cooked in a freshly grounded masala,.urlai-roast

4. Chicken 65

chicken

5. Chicken Chettinad

chicken-chettinad

6. Archuvitta Sambar

In the traditional recipe, the sambar powder is made with roasted and freshly grounded spices. sambar

7. Cabbage Poriyal

Simple vegetarian side with stir-fried cabbage, mustard seeds, some roasted lentils and fresh coconut.poriyal

8. Mulligatawny Soup

Apples, carrots, potatoes and red lentils simmered with coconut milk, tamarind pulp and black peppercorns. Perfect for a cold day.mulligawtamy-soup

9. Medhu Vada

Serve this crisp delight as a meal with sambhar or a quick snack with coconut chutney.vada

10. Arisi Thengai Payasam

A traditional Tamil Sappadu would be incomplete without the sweet, sweet Payasam. It is a Kheer-like dessert and this one is made with rice, coconut and jaggery. payasam

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